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We found 12 results for "factsheet - fish and chips in foodservice 2016" in Web pages
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Sources, Quantities and Cultivation Methods
Tilapia (Oreochromis / Sarotherodon / Tilapia spp.) Aquaculture Profile - Sources, quantities and cultivation methods. -
Sources, Quantities and Cultivation Methods
Rainbow Trout (Oncorhynchus mykiss) Aquaculture Profile - Sources, quantities and cultivation methods. -
Sources, Quantities and Cultivation Methods
Pangasius (Pangasianodon hypophthalmus) Aquaculture Profile - Sources, quantities and cultivation methods. -
Sources, Quantities and Cultivation Methods
Scallops Aquaculture Profile - Sources, quantities and cultivation methods. -
Sources, Quantities and Cultivation Methods
Atlantic Salmon (Salmo salar) Aquaculture Profile - Sources, quantities and cultivation methods. -
Sources, Quantities and Cultivation Methods
European Sea Bass (Dicentrachus labrax) Aquaculture Profile - Sources, quantities and cultivation methods. -
Sources, Quantities and Cultivation Methods
Mussels Aquaculture Profile - Sources, quantities and cultivation methods. -
Sources, Quantities and Cultivation Methods
White Leg Prawn (Litopenaeus vannamei) Aquaculture Profile - Sources, Quantities and Cultivation Methods. -
Sources, Quantities and Cultivation Methods
Tiger Prawn (Penaeus monodon) - Sources, quantities and cultivation methods. -
Sources, Quantities and Cultivation Methods
Gilthead Sea Bream (Sparus aurata) Aquaculture Profile - Sources, quantities and cultivation methods. -
Sources, Quantities and Cultivation Methods
Oysters Aquaculture Profile - Sources, quantities and cultivation methods. -
Governance and Outlook
Pangasius (Pangasianodon hypophthalmus) Aquaculture Profile - Governance and Outlook.